Chaim Soutine
1893-1943 · Belarusian-born French · Expressionism, School of Paris
약력
Chaim Soutine was born in Smilavichy, near Minsk, and arrived in Paris in 1913, where he became one of the key figures of the School of Paris alongside his friend Modigliani. His convulsive landscapes of Céret and Cagnes, his portraits of pastry cooks, bellboys and valets, and his raw still lifes of beef carcasses and fowl, painted with thick, agitated impasto, anticipated post-war gestural abstraction and influenced de Kooning. The American collector Albert Barnes bought dozens of his works in 1922, launching his career. Supply is limited and the market focuses on the 1920s figures and carcasses. His record, Le Bœuf (about 1923), sold for 28.2 million dollars at Christie's New York in May 2015.
시장
- 유동성: 낮음
미술관
- Musée de l'Orangerie, Parigi
- The Barnes Foundation, Philadelphia
- Centre Pompidou, Parigi
- Museum of Modern Art, New York
- Stedelijk Museum, Amsterdam
출처
- Masterworks, Chaim Soutine
- Artlyst, Soutine sets new world record
- Naharnet/AFP, Le petit pâtissier record 2013
Unicorn Art Watch 앱에서 작가를 팔로우하고 알림을 받으세요.
투자에는 원금 손실의 위험이 따릅니다.
© Unicorn Private LLC · Unicorn Private Research